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Nomenclature

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%%form_data{Traditional-Chinese}%%
%%form_data{latin}%%
Other Names
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%%form_data{Japanese}%%
%%form_data{Korean}%%
%%form_data{Common-Names}%%
%%form_raw{meaning-names}%%
[wikipedia:%%form_data{latin}%%]

Properties:

%%form_data{nature}%%
%%form_data{flavour1}%% %%form_data{flavour2}%% %%form_data{flavour3}%% %%form_data{flavour4}%% %%form_data{flavour5}%%
%%form_data{channels1}%% %%form_data{channels2}%% %%form_data{channels3}%% %%form_data{channels4}%% %%form_data{channels5}%% %%form_data{channels6}%%
%%form_data{category}%%
%%form_data{category2}%%

Dosage and Toxicity

%%form_data{dosage}%%
%%form_data{toxicity}%%

Functions

%%form_raw{functions}%%

Google Image Search

Preparation and Processing

%%form_data{processing}%%

Cautions and contraindications

%%form_data{contraindications}%%

Clinical Research and studies

%%form_data{clinical-research}%%

Formulas that include this herb

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%%form_data{formula2p}%% %%form_data{formula2-note}%%
%%form_data{formula3p}%% %%form_data{formula3-note}%%
%%form_data{formula4p}%% %%form_data{formula4-note}%%
%%form_data{formula5p}%% %%form_data{formula5-note}%%
%%form_data{formula6}%% %%form_data{formula6-note}%%
%%form_data{formula7}%% %%form_data{formula7-note}%%

Sources

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Footnotes: %%form_raw{footnote}%%
====
[[form]]
**Learn Some Basic Wikidot Markup!**
> **Bold** //italic text// [[[page name]]] [http://www.example.com describe link]  [((bibcite label))] [[bibliography]] : label : full source reference [[/bibliography]]

fields:
image:
  label:Image
  type:file
latin:
  label:Latin Name
  type:text
  width: 50
Pinyin:
  label:Pinyin
  type:text
  width: 50
Traditional-Chinese:
  label:Traditional Chinese
  type:text
  width: 50
Simplified-Chinese:
  label:Simplified Chinese
  type:text
  width: 50
Common-Names:
  label:Common Names
  type:text
  width: 50
Japanese-Name:
  label:Japanese Name
  type:text
  width: 50
Korean-Name:
  label:Korean Name
  type:text
  width: 50
Other Names:
  label:Other Names
  type:text
  width: 50
Meaning-Names:
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category:
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  values:
    00:
    01:Release Exterior Wind Heat
    02:Release Exterior Wind Cold
    03:Release Exterior & Tonify the Interior
    04:Release Exterior & Drain Interior Excess
    05:Downward Purging
    06:Clear Internal Heat
    07:Clear Toxic Heat
    08:Clear Internal Damp Heat
    09:Clear Blood Heat
    10:Clear Empty Heat
    11:Warm the Interior
    12:Harmonizing
    13:Tonify Qi
    14:Tonify Blood
    15:Tonify Yang
    16:Tonify Yin
    17:Tonify Jing
    18:Calm the Shen & Nourish Heart
    19:Calm the Shen & Anchor Yang
    20:Regulate Qi
    21:Move the Blood
    22:Stop Bleeding
    23:Resolve Food Stagnation
    24:Extinguish Internal Wind
    25:Expel Wind From the Skin
    26:Drain Dampness
    27:Aromatic Transform Dampness
    28:Dispel Wind-Damp
    29:Moisten Dryness
    30:Resolve Phlegm Heat
    31:Resolve Phlegm Damp
    32:Stop Cough
    33:Astringent
    34:Emetic
    35:Open the Orifices
    36:Topical Application
    37:Expel Parasites
    38:Dissolve Abscesses
    39:Other
  default:00
category2:
  label:Second Formula Category
  type:list
  values:
    00:
    01:Release Exterior Wind Heat
    02:Release Exterior Wind Cold
    03:Release Exterior & Tonify the Interior
    04:Release Exterior & Drain Interior Excess
    05:Downward Purging
    06:Clear Internal Heat
    07:Clear Toxic Heat
    08:Clear Internal Damp Heat
    09:Clear Blood Heat
    10:Clear Empty Heat
    11:Warm the Interior
    12:Harmonizing
    13:Tonify Qi
    14:Tonify Blood
    15:Tonify Yang
    16:Tonify Yin
    17:Tonify Jing
    18:Calm the Shen & Nourish Heart
    19:Calm the Shen & Anchor Yang
    20:Regulate Qi
    21:Move the Blood
    22:Stop Bleeding
    23:Resolve Food Stagnation
    24:Extinguish Internal Wind
    25:Expel Wind From the Skin
    26:Drain Dampness
    27:Aromatic Transform Dampness
    28:Dispel Wind-Damp
    29:Moisten Dryness
    30:Resolve Phlegm Heat
    31:Resolve Phlegm Damp
    32:Stop Cough
    33:Astringent
    34:Emetic
    35:Open the Orifices
    36:Topical Application
    37:Expel Parasites
    38:Dissolve Abscesses
    39:Other
  default:00
label:Nature
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    00:
    01:Hot
    02:Warm
    03:Cool
    04:Cold
    05:Neutral
  default:00
flavour1:
  label:Flavour 1
  type:select
  values:
    00:
    01:Acrid
    02:Sweet
    03:Bitter
    04:Sour
    05:Salty
    06:Bland
    07:Aromatic
    08:Astringent
  default:00
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    02:Sweet
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    08:Astringent
  default:00
flavour3:
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    08:Astringent
  default:00
flavour4:
  label:Flavour 4
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    00:
    01:Acrid
    02:Sweet
    03:Bitter
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    05:Salty
    06:Bland
    07:Aromatic
    08:Astringent
  default:00
flavour5:
  label:Flavour 5
  type:select
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    00:
    01:Acrid
    02:Sweet
    03:Bitter
    04:Sour
    05:Salty
    06:Bland
    07:Aromatic
    08:Astringent
  default:00
channels1:
  label:Channels 1
  type: select
  values:
    00:
    01:Lung / LU
    02:Stomach / ST
    03:Liver / LR
    04:Heart / HT
    05:Pericardium / PC
    06:San Jiao / SJ
    07:Small Intestine / SI
    08:Large Intestine / LI
    09:Spleen / SP
    10:Kidney / KD
    11:Gall Bladder / GB
    12:Urinary Bladder / UB
    13:Ren Mai
    14:Du Mai
    15:Dai Mai
    16:Chong Mai
    17:Yin Qiao
    18:Yang Qiao
    19:Yin Wei
    20:Yang Wei
  default:00
channels2:
  label:Channels 2
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    00:
    01:Lung / LU
    02:Stomach / ST
    03:Liver / LR
    04:Heart / HT
    05:Pericardium / PC
    06:San Jiao / SJ
    07:Small Intestine / SI
    08:Large Intestine / LI
    09:Spleen / SP
    10:Kidney / KD
    11:Gall Bladder / GB
    12:Urinary Bladder / UB
    13:Ren Mai
    14:Du Mai
    15:Dai Mai
    16:Chong Mai
    17:Yin Qiao
    18:Yang Qiao
    19:Yin Wei
    20:Yang Wei
  default:00
channels3:
  label:Channels 3
  type: select
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    00:
    01:Lung / LU
    02:Stomach / ST
    03:Liver / LR
    04:Heart / HT
    05:Pericardium / PC
    06:San Jiao / SJ
    07:Small Intestine / SI
    08:Large Intestine / LI
    09:Spleen / SP
    10:Kidney / KD
    11:Gall Bladder / GB
    12:Urinary Bladder / UB
    13:Ren Mai
    14:Du Mai
    15:Dai Mai
    16:Chong Mai
    17:Yin Qiao
    18:Yang Qiao
    19:Yin Wei
    20:Yang Wei
  default:00
channels4:
  label:Channels 4
  type: select
  values:
    00:
    01:Lung / LU
    02:Stomach / ST
    03:Liver / LR
    04:Heart / HT
    05:Pericardium / PC
    06:San Jiao / SJ
    07:Small Intestine / SI
    08:Large Intestine / LI
    09:Spleen / SP
    10:Kidney / KD
    11:Gall Bladder / GB
    12:Urinary Bladder / UB
    13:Ren Mai
    14:Du Mai
    15:Dai Mai
    16:Chong Mai
    17:Yin Qiao
    18:Yang Qiao
    19:Yin Wei
    20:Yang Wei
  default:00
channels5:
  label:Channels 5
  type: select
  values:
    00:
    01:Lung / LU
    02:Stomach / ST
    03:Liver / LR
    04:Heart / HT
    05:Pericardium / PC
    06:San Jiao / SJ
    07:Small Intestine / SI
    08:Large Intestine / LI
    09:Spleen / SP
    10:Kidney / KD
    11:Gall Bladder / GB
    12:Urinary Bladder / UB
    13:Ren Mai
    14:Du Mai
    15:Dai Mai
    16:Chong Mai
    17:Yin Qiao
    18:Yang Qiao
    19:Yin Wei
    20:Yang Wei
  default:00
channels6:
  label:Channels 6
  type: select
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    00:
    01:Lung / LU
    02:Stomach / ST
    03:Liver / LR
    04:Heart / HT
    05:Pericardium / PC
    06:San Jiao / SJ
    07:Small Intestine / SI
    08:Large Intestine / LI
    09:Spleen / SP
    10:Kidney / KD
    11:Gall Bladder / GB
    12:Urinary Bladder / UB
    13:Ren Mai
    14:Du Mai
    15:Dai Mai
    16:Chong Mai
    17:Yin Qiao
    18:Yang Qiao
    19:Yin Wei
    20:Yang Wei
  default:00
toxicity:
  label:Toxicity
  type: text
  width:50
dosage:
  label:Dosage
  width:20
  type: wiki
functions:
  label: Functions
  type: wiki
  width:50
  height:6
  default: [!--You can enclose notes about your edits like this and it will not be visible on the page.  Bibliography references should be made like this [((bibcite LABEL))] where label is the name label in the bibliography section below--]
processing:
  label:Preparation and processing
  type: wiki
  width:50
contraindications:
  label:Cautions and Contraindications
  type: wiki
  width:50
clinical-research:
  label: Pharmacology and Clinical research
  type: wiki
  width:50
  height:6
  default: [!--You can enclose notes about your edits like this and it will not be visible on the page.  Bibliography references should be made like this [((bibcite LABEL))] where LABEL is the source label in the bibliography section below--]
formula1p:
  label: Empirical formulas (1.) that contain this herb.  Please use proper pinyin without accents
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  width:50
  default: [!--You can enclose notes about your edits like this and it will not be visible on the page.  Bibliography references should be made like this [((bibcite LABEL))] where LABEL is the source label in the bibliography section below--]
formula2p:
  label: Empirical formulas (2.)  that contain this herb.  Please use proper pinyin without accents
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  type: wiki
  width:50
  default: [!--You can enclose notes about your edits like this and it will not be visible on the page.  Bibliography references should be made like this [((bibcite LABEL))] where LABEL is the source label in the bibliography section below--]
formula3p:
  label: Empirical formulas (3.) that contain this herb.  Please use proper pinyin without accents
  type: pagepath
  category: formula
formula3-note:
  label: Notes to formula3
  type: wiki
  width:50
  default: [!--You can enclose notes about your edits like this and it will not be visible on the page.  Bibliography references should be made like this [((bibcite LABEL))] where LABEL is the source label in the bibliography section below--]
formula4p:
  label: Empirical formulas (4.) that contain this herb.  Please use proper pinyin without accents
  type: pagepath
  category: formula
formula4-note:
  label: Notes to formula4
  type: wiki
  width:50
  default: [!--You can enclose notes about your edits like this and it will not be visible on the page.  Bibliography references should be made like this [((bibcite LABEL))] where LABEL is the source label in the bibliography section below--]
formula5p:
  label: Empirical formulas (5.) that contain this herb.  Please use proper pinyin without accents
  type: pagepath
  category: formula
formula5-note:
  label: Notes to formula5
  type: wiki
  width:50
  default: [!--You can enclose notes about your edits like this and it will not be visible on the page.  Bibliography references should be made like this [((bibcite LABEL))] where LABEL is the source label in the bibliography section below--]
formula6:
  label: Additional Formulas (6.) that contain this herb (these will not be auto-linked to pages)
  type: wiki
  width:50
  height:6
  default: [!--You can enclose notes about your edits like this and it will not be visible on the page.  Bibliography references should be made like this [((bibcite LABEL))] where LABEL is the source label in the bibliography section below--]
source:
  label: Sources
  type: wiki
  width: 50
  height: 4
  default: [[bibliography]]: LABEL : full source reference entered here[[/bibliography]]
footnote:
  label: Footnotes
  type: wiki
  width: 50
  height: 6

[[/form]]

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